Locally Grown Trinitario Cocoa Beans

From our family-owned and managed farm in Tableland, Trinidad & Tobago

Services

What We Do

Produce cocoa

Batch, ferment and sun-dry beans

Make chocolate

Produce cocoa nibs

Our Philosophy

Production operations: small batches; single source farm; bean to bar operation
Our Network: other farmers, craft chocolate makers, technical experts & government officials in cocoa, any one who loves cocoa

awards won

satisfied customers

There is never been a better time to eat chocolate, especially dark chocolate.

“Excellent Service”

Their service is brilliant! I really hope some of them are now using your service.

Fiona

“Love the flexibility”

We are very happy with the box and we value that we can have the standard box or choose our own.

Joseph

“Fantastic quality”

I’m really appreciating the quality and presentation. The flavour of the cocoa is outstanding.

Michelle

Wine and Chocolate: A Unique Tasting Experience AwaitsApril 16, 2025
Here is a suggestion for an upcoming family or corporate event: wine and chocolate. While cheese is a traditional choice for wine pairings, chocolate is the new item on the charcuterie platter. Wine and chocolate share many similarities. They bothContinue reading “Wine and Chocolate: A Unique Tasting Experience Awaits”
New Product LabelsMay 20, 2024
We are thrilled to unveil our new product labels, designed to reflect the essence of our brand. Inspired by the richness of the soils at our farm, the color variations in our Trinitario cacao pods, and the full-flavor of ourContinue reading “New Product Labels”
Notes from a Craft Chocolate Maker…May 12, 2022
As a craft chocolate maker in Portugal, I had been thinking for a while, of visiting a cocoa farm to see not only the planting of cacao trees, but also all the processes of harvesting, cracking, fermentation, and drying of theContinue reading “Notes from a Craft Chocolate Maker…”